Frico Liebling der Saison Winter-Gouda
Frico Liebling der Saison Winter-Gouda is a semi-hard cheese from the Frico brand (cow's milk, pasteurised).
Frico Liebling der Saison Winter-Gouda is a semi-hard cheese from the Frico brand. It belongs to the Frico Gouda range. Cheese type: Gouda. Category: Semi-hard cheeses. The cheese is pressed and matured for several weeks to several months; the paste is firm yet supple and slices well.
Milk: cow's milk. The milk is pasteurised. Ingredients: cow's milk, salt, lactic cultures, rennet. Fat in dry matter: 48%. Per 100 g: 34 g fat, 25.8 g protein and 1.8 g salt. Ripening: 26 weeks.
Formats: whole wheel. Country of production: Netherlands.
It works on sandwiches and toast and in hot dishes and bakes, as it melts evenly. Keep it refrigerated and tightly wrapped.
Facts
| Raw material | Cow's milk (pasteurised) |
|---|---|
| Main use | Sandwiches, toast, hot dishes |
| Duration | 26 weeks |
| Country | Netherlands |
How it connects to Cheese
Frico Liebling der Saison Winter-Gouda → kind of → 🧀 Gouda → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- Frico Gouda, 🧀 Gouda, 🧀 Semi-hard cheeses
Frequently asked questions
What milk is Frico Liebling der Saison Winter-Gouda made from?
Milk: cow's milk. The milk is pasteurised.
How much fat does Frico Liebling der Saison Winter-Gouda contain?
Fat in dry matter: 48%. Per 100 g: 34 g fat, 25.8 g protein and 1.8 g salt. Figures from the manufacturer's official page.
Similar
Frico Gouda Young · Frico Gouda Mature · Frico Liebling der Saison Frühlings-Gouda · Frico Liebling der Saison Mai-Gouda · Frico Liebling der Saison Spätsommer-Gouda · Old Amsterdam Vintage
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.