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Il Re della Pasta Pennone rigato

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Il Re della Pasta Pennone rigato: short tube-shaped dry pasta by Il Re della Pasta (Il Re della Pasta Pasta Corta range); ingredients: durum wheat semolina and water.

Il Re della Pasta Pennone rigato is short tube-shaped dry pasta made by the Italian brand Il Re della Pasta. The product belongs to the Il Re della Pasta Pasta Corta range.

Ingredients: durum wheat semolina and water. Cooking time according to the official site: 15 minutes. Protein: 13 g per 100 g.

Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta. Classic dishes for this shape: amatriciana, pasta alla Norma and puttanesca. Allergens: gluten (wheat). May contain traces of mustard and soy. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.

Facts

Raw materialDurum wheat semolina and water
Duration15 min
Main useAmatriciana, pasta alla Norma, puttanesca
House rangeIl Re della Pasta Pasta Corta
containsSemolinacontains🌾Durum wheatkind ofIl Re della Pasta…kind ofPennetowardia.com
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How it connects to Pasta

Il Re della Pasta Pennone rigato → contains → Semolina ← contains ← 🍝 Pasta

Frequently asked questions

How long do you cook Il Re della Pasta Pennone rigato?

15 minutes, according to the official Il Re della Pasta website.

What are the ingredients of Il Re della Pasta Pennone rigato?

Durum wheat semolina and water.

What to read next

  • Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
  • 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.

Similar

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Sources

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