Old Amsterdam Cream Cheese
Old Amsterdam Cream Cheese is a processed cheese from the Old Amsterdam brand (cow's milk, pasteurised).
Old Amsterdam Cream Cheese is a processed cheese from the Old Amsterdam brand. Category: Processed cheese and cheese products. Processed cheese is made by melting natural cheese with emulsifying salts, so it is smooth and melts easily. Once opened, it is best used within a few days.
Milk: cow's milk. The milk is pasteurised. Ingredients: cow's milk, salt, lactic cultures, rennet, preservative, butter, emulsifying salts. Per 100 g: 19.9 g fat, 14.2 g protein and 2.2 g salt. Cow's milk gives a mild, creamy taste.
Formats: tub. Country of production: Netherlands.
It is used for sandwiches, toast, sauces and hot dishes because it melts easily. Keep it refrigerated and close the pack tightly after opening.
Facts
| Raw material | Cow's milk (pasteurised) |
|---|---|
| Main use | Sandwiches, toast, sauces |
| Country | Netherlands |
How it connects to Cheese
Old Amsterdam Cream Cheese → kind of → 🫕 Processed cheese and cheese products → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- 🫕 Processed cheese and cheese products
Frequently asked questions
What milk is Old Amsterdam Cream Cheese made from?
Milk: cow's milk. The milk is pasteurised.
How much fat does Old Amsterdam Cream Cheese contain?
Per 100 g: 19.9 g fat, 14.2 g protein and 2.2 g salt. Figures from the manufacturer's official page.
Similar
Old Amsterdam Vintage · Old Amsterdam Mild · Président Cancoillotte Nature · Président Tranches Croque Emmental · Président Tranches Burger Cheddar & Emmental · Saint Agur Crème
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.