Président Ovale l'Extra Fondant
Président Ovale l'Extra Fondant is a soft bloomy-rind cheese from the Président brand (cow's milk, pasteurised).
Président Ovale l'Extra Fondant is a soft bloomy-rind cheese from the Président brand. Category: Soft cheeses with a bloomy rind. Its rind is covered with white mould, and the paste ripens from the edge towards the centre, turning soft and creamy. The rind is edible. Its flavour shows best on a cheese board next to cheeses of different ages.
Milk: cow's milk. The milk is pasteurised.
Formats: whole wheel. Country of production: France.
Take it out of the fridge 30–60 minutes before serving: at room temperature the paste turns creamy and the flavour opens up. Serve it with bread, fruit and nuts, or bake it whole; for drink pairings see Wine and cheese. Keep it refrigerated in its original packaging.
Facts
| Raw material | Cow's milk (pasteurised) |
|---|---|
| Main use | Cheese board, baking whole, wine pairing |
| Country | France |
How it connects to Cheese
Président Ovale l'Extra Fondant → kind of → ⚪ Soft cheeses with a bloomy rind → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- Président, ⚪ Soft cheeses with a bloomy rind
Frequently asked questions
What milk is Président Ovale l'Extra Fondant made from?
Milk: cow's milk. The milk is pasteurised.
How do you serve Président Ovale l'Extra Fondant?
Take it out of the fridge 30–60 minutes before serving: at room temperature the paste turns creamy and the flavour opens up. Serve it with bread, fruit and nuts, or bake it whole; for drink pairings see Wine and cheese.
Similar
Président Léger 11% MG · Président Coulommiers · Président Coulommiers l'Extra Fondant · Président Mini Crémeux et Gourmand · Président Petit Brie · Président Brie Crémeux
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.