Sorrentino Anellini Primi Pasti
Sorrentino Anellini Primi Pasti: small dry soup pasta (pastina) by Sorrentino (Sorrentino Primi Pasti range); ingredients: durum wheat semolina.
Sorrentino Anellini Primi Pasti is small dry soup pasta (pastina) made by the Italian brand Sorrentino. The product belongs to the Sorrentino Primi Pasti range. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well.
The official site names the main ingredients: durum wheat semolina. Cooking time according to the official site: 10 minutes. Pack sizes: 350 g.
Small shapes like this are cooked in broth or in vegetable and legume soups and are often given to children. Allergens: gluten (wheat). Small pasta is usually tipped straight into boiling broth or soup and cooked in it until tender. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Durum wheat semolina |
|---|---|
| Duration | 10 min |
| Main use | Broths and soups |
| House range | Sorrentino Primi Pasti |
How it connects to Pasta
Sorrentino Anellini Primi Pasti → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Sorrentino Primi Pasti, Anelli
Frequently asked questions
How long do you cook Sorrentino Anellini Primi Pasti?
10 minutes, according to the official Sorrentino website.
What are the ingredients of Sorrentino Anellini Primi Pasti?
Durum wheat semolina.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
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