Zanetti Mozzarella
Zanetti Mozzarella is a pasta filata cheese from the Zanetti brand (cow's milk).
Zanetti Mozzarella is a pasta filata cheese from the Zanetti brand. Cheese type: Mozzarella. Category: Pasta filata cheeses. The curd is kneaded and stretched in hot water, so the cheese is elastic, fibrous and stretches well when baked. Take it out of the fridge a little before serving so the flavour softens.
Milk: cow's milk. Fat in dry matter: 42%. Cow's milk gives a mild, creamy taste.
Formats: ball in brine, loaf, mini balls. Pack sizes: 125 g, 250 g and 1 kg. Country of production: Italy.
Use it on pizza, in caprese salad and bakes, or serve it with tomatoes and basil. Keep it refrigerated in its original packaging.
Facts
| Raw material | Cow's milk |
|---|---|
| Main use | Pizza, caprese salad, baking |
| Country | Italy |
How it connects to Cheese
Zanetti Mozzarella → kind of → 🧀 Mozzarella → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- 🧀 Zanetti, 🧀 Mozzarella, 🧶 Pasta filata cheeses
Frequently asked questions
What milk is Zanetti Mozzarella made from?
Milk: cow's milk.
How much fat does Zanetti Mozzarella contain?
Fat in dry matter: 42%. Figures from the manufacturer's official page.
Similar
Zanetti Mozzarella Cubettata · Zanetti Caciocavallo Silano DOP · Zanetti Ragusano DOP · Zanetti Burrata · Zanetti Burrata Tartufata · Zanetti Burrata Affumicata
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.