Zanetti Valtellina Casera DOP
Zanetti Valtellina Casera DOP is a semi-hard cheese from the Zanetti brand (cow's milk).
Zanetti Valtellina Casera DOP is a semi-hard cheese from the Zanetti brand. Cheese type: Valtellina Casera. Category: Semi-hard cheeses. The cheese is pressed and matured for several weeks to several months; the paste is firm yet supple and slices well. It has a mild, creamy taste that appeals to children and adults alike.
Milk: cow's milk. Fat in dry matter: 34%. Cow's milk gives a mild, creamy taste. Check the exact ingredients and nutrition on the label of each pack.
Formats: whole wheel. Pack sizes: 8 kg. Country of production: Italy.
It works on sandwiches and toast and in hot dishes and bakes, as it melts evenly. Keep it refrigerated and tightly wrapped.
Facts
| Raw material | Cow's milk |
|---|---|
| Main use | Sandwiches, toast, hot dishes |
| Country | Italy |
How it connects to Cheese
Zanetti Valtellina Casera DOP → kind of → 🧀 Semi-hard cheeses → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- 🧀 Zanetti, 🧀 Valtellina Casera, 🧀 Semi-hard cheeses
Frequently asked questions
What milk is Zanetti Valtellina Casera DOP made from?
Milk: cow's milk.
How much fat does Zanetti Valtellina Casera DOP contain?
Fat in dry matter: 34%. Figures from the manufacturer's official page.
Similar
Zanetti Formagella · Zanetti Fontal Nazionale · Zanetti Toma Bergamasca · Zanetti Branzi · Zanetti Toma Alta Valseriana · Zanetti Formaggella Val di Scalve
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.