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Arla Karolines Køkken Hytteost Naturel

Branded cheese ✔ Checked: 10.2026 · sources: 1 Updated:

Arla Karolines Køkken Hytteost Naturel is a fresh cheese from the Arla brand (cow's milk).

Arla Karolines Køkken Hytteost Naturel is a fresh cheese from the Arla brand. Category: Fresh cheeses. Fresh cheeses are not ripened: they are moist, with a delicate texture and a clean milky taste, and are eaten well within their shelf life. Its flavour is mild and milky, so it works with both savoury and sweet foods.

Milk: cow's milk. Ingredients: milk, cream, salt, lactic cultures, microbial coagulant. Per 100 g: 4 g fat, 13 g protein and 0.8 g salt.

Formats: tub. Pack sizes: 450 g. Country of production: Sweden.

Eat it with bread or use it in salads, spreads, baking and desserts. Keep it refrigerated and use within a few days of opening.

Facts

Raw materialCow's milk
Main useSalads, spreads, baking, desserts
CountrySweden
used for🥛cow's milkkind of🧀Arlakind of🥛Fresh cheesestowardia.com
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How it connects to Cheese

Arla Karolines Køkken Hytteost Naturel → kind of → 🥛 Fresh cheeses → kind of → 🧀 Cheese

Made from which milk
🥛 Cow's milk
Part of
🧀 Arla, 🥛 Fresh cheeses

Frequently asked questions

What milk is Arla Karolines Køkken Hytteost Naturel made from?

Milk: cow's milk.

How much fat does Arla Karolines Køkken Hytteost Naturel contain?

Per 100 g: 4 g fat, 13 g protein and 0.8 g salt. Figures from the manufacturer's official page.

Similar

Arla LactoFREE Hytteost Naturel · Arla Karolines Køkken Økologisk Hytteost · Arla LactoFREE Friskost · Arla Unika Umage Havbrise · Arla Unika Umage Høgelund · Arla Unika Umage Hvid Anemone

ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.

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