Arroyo de Miel Miel de Mil Flores
Raw multifloral honey from Arroyo de Miel in Alcarria Conquense, from a 40 g mini jar to 2 kg.
Arroyo de Miel Miel de Mil Flores is a multifloral honey that the apiary's bees collect from the varied flora of their area. That, the producer explains, is why one batch can differ noticeably from another. It is the apiary's own harvest from Alcarria Conquense in Spain, made in small quantities and offered as raw, unprocessed honey. The range of packs is the widest in the brand: 40 g, 250 g, 480 g, 1 kg and 2 kg. It crystallises; to liquefy it, warm it in a bain-marie up to 40 °C.
Why this matters to you: the taste shifts from harvest to harvest, so the 40 g jar lets you try a new batch first.
Facts
| Country | Spain |
|---|---|
| Botanical origin | Multifloral, local flora |
| Region | Alcarria Conquense (province of Cuenca) |
How it connects to Honey & beekeeping
Arroyo de Miel Miel de Mil Flores → kind of → Arroyo de Miel → kind of → Honey brands → kind of → 🍯 Honey
Links
- Part of
- Arroyo de Miel
Frequently asked questions
Why does Miel de Mil Flores taste different from batch to batch?
The producer explains that the bees forage on a very varied local flora whose make-up changes from season to season.
Similar
Arroyo de Miel Miel de Romero · Arroyo de Miel Miel de Zarza · Arroyo de Miel Miel de Bosque · Arroyo de Miel Miel de Lavanda · Arroyo de Miel Miel de Primavera
ℹ️ Honey is mostly sugars: about 82 g per 100 g. Do not give honey to babies under 1 year old because of the risk of infant botulism.