AS Babuni Wstążki
AS Babuni Wstążki: ribbon-shaped dry pasta by AS Babuni (AS Babuni Makarony Bezjajeczne range); ingredients: wheat pasta flour and turmeric.
AS Babuni Wstążki is ribbon-shaped dry pasta made by the Polish brand AS Babuni. The product belongs to the AS Babuni Makarony Bezjajeczne range.
Ingredients: wheat pasta flour and turmeric. Cooking time according to the official site: 3–5 minutes. Pack sizes: 400 g, 1 kg. Protein: 10.1 g per 100 g.
Ribbons are the traditional partner of slow-cooked meat ragù, mushroom sauces and butter-based dressings. Classic dishes for this shape: Bolognese sauce. Allergens: gluten (wheat). May contain traces of egg. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Wheat pasta flour and turmeric |
|---|---|
| Duration | 3–5 min |
| Main use | Bolognese sauce |
| House range | AS Babuni Makarony Bezjajeczne |
How it connects to Pasta
AS Babuni Wstążki → kind of → AS Babuni Makarony Bezjajeczne → kind of → Dry durum wheat pasta → kind of → 🍝 Pasta
Links
- What it contains
- Wheat flour, Turmeric
- Part of
- AS Babuni Makarony Bezjajeczne
Frequently asked questions
How long do you cook AS Babuni Wstążki?
3–5 minutes, according to the official AS Babuni website.
What are the ingredients of AS Babuni Wstążki?
Wheat pasta flour and turmeric.
Similar
AS Babuni Rurki · AS Babuni Fale · AS Babuni Nitki · AS Babuni Pappardelle · AS Babuni Lasagne · AS Babuni Spaghetti