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Di Martino Chifferi Lisci

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Di Martino Chifferi Lisci: short curved tube-shaped dry pasta by Di Martino (Di Martino Pasta di Gragnano IGP range); ingredients: durum wheat semolina and water.

Di Martino Chifferi Lisci is short curved tube-shaped dry pasta made by the Italian brand Di Martino. The product belongs to the Di Martino Pasta di Gragnano IGP range. On the official site the product is labelled Pasta di Gragnano IGP, the EU protected geographical indication for dry pasta made in Gragnano. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well.

Ingredients: durum wheat semolina and water. Pack sizes: 500 g. Protein: 14.0 g per 100 g.

The curve traps sauce, making the shape a good choice for cheese sauces, legume soups and baked pasta. Classic dishes for this shape: cacio e pepe. Allergens: gluten (wheat). As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining.

Facts

Raw materialDurum wheat semolina and water
Main useCacio e pepe
House rangeDi Martino Pasta di Gragnano IGP
containsSemolinacontains🌾Durum wheatkind ofDi Martino Pasta …kind ofMacaronikind ofPasta di Gragnanotowardia.com
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How it connects to Pasta

Di Martino Chifferi Lisci → contains → Semolina ← contains ← 🍝 Pasta

Frequently asked questions

What are the ingredients of Di Martino Chifferi Lisci?

Durum wheat semolina and water.

Does Di Martino Chifferi Lisci contain gluten?

Yes: it contains wheat.

What to read next

  • Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
  • 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.

Similar

Di Martino Linguettine · Di Martino Ziti Tagliati Rigati · Di Martino Mezzi Occhi Di Lupo · Di Martino Stivalettini · Di Martino Mezzani Tagliati Rigati · Di Martino Mezzi Canneroni Lisci

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