Galbani Gim Mascarpone e Gorgonzola DOP
Galbani Gim Mascarpone e Gorgonzola DOP is a fresh cheese from the Galbani brand (cow's milk).
Galbani Gim Mascarpone e Gorgonzola DOP is a fresh cheese from the Galbani brand. It belongs to the Galbani Gim range. Category: Fresh cheeses. Related protected cheese: Gorgonzola. Fresh cheeses are not ripened: they are moist, with a delicate texture and a clean milky taste, and are eaten well within their shelf life.
Milk: cow's milk. Ingredients: cream, citric acid, milk, salt, rennet. Per 100 g: 36 g fat, 12 g protein and 0.8 g salt.
Formats: tub. Pack sizes: 150 g. Country of production: Italy.
Eat it with bread or use it in salads, spreads, baking and desserts. Keep it refrigerated and use within a few days of opening.
Facts
| Raw material | Cow's milk |
|---|---|
| Main use | Salads, spreads, baking, desserts |
| Country | Italy |
How it connects to Cheese
Galbani Gim Mascarpone e Gorgonzola DOP → kind of → 🥛 Fresh cheeses → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- 🧀 Galbani Gim, 🥛 Fresh cheeses
- Similar and different
- 🧀 Gorgonzola
Frequently asked questions
What milk is Galbani Gim Mascarpone e Gorgonzola DOP made from?
Milk: cow's milk.
How much fat does Galbani Gim Mascarpone e Gorgonzola DOP contain?
Per 100 g: 36 g fat, 12 g protein and 0.8 g salt. Figures from the manufacturer's official page.
Similar
Galbani Gim Gorgonzola DOP · Galbani Gim Gorgonzola DOP Riserva · Biraghi Mascarì · Président Cottage Cheese · Président Nature · Caprice des Anges
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.