Gallo Cintas n.1
Gallo Cintas n.1: small dry soup pasta (pastina) by Gallo (Gallo Clásica range, No. 1); ingredients: durum wheat semolina.
Gallo Cintas n.1 is small dry soup pasta (pastina) from the Spanish brand Gallo. The product belongs to the Gallo Clásica range. In Gallo's numbering the shape is No. 1: the number identifies this exact cut and size in the brand's catalogue and on the pack, while other brands use their own numbers.
Ingredients: durum wheat semolina. Cooking time according to the official site: 5 minutes. Protein: 12 g per 100 g.
Small shapes like this are cooked in broth or in vegetable and legume soups and are often given to children. Allergens: gluten (wheat). Small pasta is usually tipped straight into boiling broth or soup and cooked in it until tender. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Durum wheat semolina |
|---|---|
| Duration | 5 min |
| Main use | Broths and soups |
| House range | Gallo Clásica |
How it connects to Pasta
Gallo Cintas n.1 → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Gallo Clásica
Frequently asked questions
How long do you cook Gallo Cintas n.1?
5 minutes, according to the official Gallo website.
What does n.1 mean in the name Gallo Cintas n.1?
It is the shape's number in the Gallo catalogue and identifies this exact cut and size. Other brands number their shapes differently.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Gallo Fideuá · Gallo Hélices · Gallo Tallarín · Gallo Spaghetti fino · Gallo Plumas rayadas · Gallo Macarrón rayado