Gallo Hélices 100% lenteja roja
Gallo Hélices 100% lenteja roja: short spiral-shaped dry pasta by Gallo (Gallo 100% Legumbre range); ingredients: 100% red lentil flour.
Gallo Hélices 100% lenteja roja is short spiral-shaped dry pasta from the Spanish brand Gallo. The product belongs to the Gallo 100% Legumbre range.
Ingredients: 100% red lentil flour. Protein: 26 g per 100 g.
Spirals and twists trap sauce in their grooves, so they suit pesto, vegetable sauces and cold pasta salads. Classic dishes for this shape: pesto and pasta alla Norma. The product contains no wheat and is sold as gluten-free. The official site does not give a cooking time for this product; it is printed on the pack. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. Pastas Gallo is a Spanish pasta maker founded in 1946 in Rubí near Barcelona.
Facts
| Raw material | 100% red lentil flour |
|---|---|
| Main use | Pesto, pasta alla Norma |
| House range | Gallo 100% Legumbre |
How it connects to Pasta
Gallo Hélices 100% lenteja roja → kind of → Fusilli → kind of → Dry durum wheat pasta → kind of → 🍝 Pasta
Links
- What it contains
- Red lentil flour
- Part of
- Gallo 100% Legumbre, Fusilli
Frequently asked questions
What are the ingredients of Gallo Hélices 100% lenteja roja?
100% red lentil flour.
Does Gallo Hélices 100% lenteja roja contain gluten?
No: it is made without wheat (100% red lentil flour) and the brand sells it as gluten-free.
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