Gentile Mista Corta
Gentile Mista Corta: small dry soup pasta (pastina) by Gentile (Gentile Pasta di Gragnano IGP range); ingredients: durum wheat semolina and water.
Gentile Mista Corta is small dry soup pasta (pastina) made by the Italian brand Gentile. The product belongs to the Gentile Pasta di Gragnano IGP range.
Ingredients: durum wheat semolina and water. Cooking time according to the official site: 10 minutes. Pack sizes: 500 g.
Small shapes like this are cooked in broth or in vegetable and legume soups and are often given to children. Allergens: gluten (wheat). Small pasta is usually tipped straight into boiling broth or soup and cooked in it until tender. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end. Gentile is a pasta maker from Gragnano near Naples, a town known for bronze-drawn, slowly dried pasta.
Facts
| Raw material | Durum wheat semolina and water |
|---|---|
| Duration | 10 min |
| Main use | Broths and soups |
| House range | Gentile Pasta di Gragnano IGP |
How it connects to Pasta
Gentile Mista Corta → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Gentile Pasta di Gragnano IGP
Frequently asked questions
How long do you cook Gentile Mista Corta?
10 minutes, according to the official Gentile website.
What are the ingredients of Gentile Mista Corta?
Durum wheat semolina and water.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Gentile Trecce · Gentile Semini · Gentile Gnocchi Napoletani · Gentile Lumachine · Gentile Vesuvio · Gentile Gnocchetti