Granoro Dedicato Ditali Birigati n.264
Granoro Dedicato Ditali Birigati n.264: small dry soup pasta (pastina) by Granoro (Granoro Dedicato I Birigati range, No. 264); ingredients: durum wheat semolina (wheat 100% from Apulia).
Granoro Dedicato Ditali Birigati n.264 is small dry soup pasta (pastina) made by the Italian brand Granoro. The product belongs to the Granoro Dedicato I Birigati range. In Granoro's numbering the shape is No. 264: the number identifies this exact cut and size in the brand's catalogue and on the pack, while other brands use their own numbers.
Ingredients: durum wheat semolina (wheat 100% from Apulia). Cooking time according to the official site: 10 minutes. Pack sizes: 500 g. Protein: 13 g per 100 g.
Small shapes like this are cooked in broth or in vegetable and legume soups and are often given to children. Allergens: gluten (wheat). May contain traces of soy and mustard. Small pasta is usually tipped straight into boiling broth or soup and cooked in it until tender.
Facts
| Raw material | Durum wheat semolina (wheat 100% from Apulia) |
|---|---|
| Duration | 10 min |
| Main use | Broths and soups |
| House range | Granoro Dedicato I Birigati |
How it connects to Pasta
Granoro Dedicato Ditali Birigati n.264 → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Granoro Dedicato I Birigati, Ditalini
Frequently asked questions
How long do you cook Granoro Dedicato Ditali Birigati n.264?
10 minutes, according to the official Granoro website.
What does n.264 mean in the name Granoro Dedicato Ditali Birigati n.264?
It is the shape's number in the Granoro catalogue and identifies this exact cut and size. Other brands number their shapes differently.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Granoro Dedicato Sedani Birigati n.130 · Granoro Dedicato Mezze Penne Birigate n.266 · Granoro Dedicato Penne Birigate n.259 · Granoro Dedicato Penne Birigate Integrale n.259 · Barilla Ditali Lisci n.45 · Barilla Ditalini Rigati n.47