Granoro Dedicato Orecchiette di Grano Arso n.411
Granoro Dedicato Orecchiette di Grano Arso n.411: short dry pasta in a traditional Italian regional shape by Granoro (Granoro Dedicato Grano Arso range, No. 411); ingredients: durum wheat semolina (wheat 100% from Apulia) and toasted durum wheat flour (20%).
Granoro Dedicato Orecchiette di Grano Arso n.411 is short dry pasta in a traditional Italian regional shape made by the Italian brand Granoro. The product belongs to the Granoro Dedicato Grano Arso range. In Granoro's numbering the shape is No. 411: the number identifies this exact cut and size in the brand's catalogue and on the pack, while other brands use their own numbers.
Ingredients: durum wheat semolina (wheat 100% from Apulia) and toasted durum wheat flour (20%). Cooking time according to the official site: 12 minutes. Pack sizes: 500 g. Protein: 13 g per 100 g.
Regional shapes like this are served with vegetables such as turnip tops or broccoli, with tomato sauce, sausage or ricotta. Allergens: gluten (wheat). May contain traces of soy and mustard.
Facts
| Raw material | Durum wheat semolina (wheat 100% from Apulia) and toasted durum wheat flour (20%) |
|---|---|
| Duration | 12 min |
| Main use | Vegetable and tomato sauces, sausage, ricotta |
| House range | Granoro Dedicato Grano Arso |
How it connects to Pasta
Granoro Dedicato Orecchiette di Grano Arso n.411 → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Granoro Dedicato Grano Arso, Orecchiette
Frequently asked questions
How long do you cook Granoro Dedicato Orecchiette di Grano Arso n.411?
12 minutes, according to the official Granoro website.
What does n.411 mean in the name Granoro Dedicato Orecchiette di Grano Arso n.411?
It is the shape's number in the Granoro catalogue and identifies this exact cut and size. Other brands number their shapes differently.
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