Granoro Dedicato Trofie n.104
Granoro Dedicato Trofie n.104: short twisted dry pasta with rolled edges by Granoro (Granoro Dedicato Formati Classici range, No. 104); ingredients: durum wheat semolina (wheat 100% from Apulia).
Granoro Dedicato Trofie n.104 is short twisted dry pasta with rolled edges made by the Italian brand Granoro. The product belongs to the Granoro Dedicato Formati Classici range. In Granoro's numbering the shape is No. 104: the number identifies this exact cut and size in the brand's catalogue and on the pack, while other brands use their own numbers.
Ingredients: durum wheat semolina (wheat 100% from Apulia). Cooking time according to the official site: 12 minutes. Pack sizes: 500 g. Protein: 13 g per 100 g.
Spirals and twists trap sauce in their grooves, so they suit pesto, vegetable sauces and cold pasta salads. Classic dishes for this shape: pesto. Allergens: gluten (wheat). May contain traces of soy and mustard.
Facts
| Raw material | Durum wheat semolina (wheat 100% from Apulia) |
|---|---|
| Duration | 12 min |
| Main use | Pesto |
| House range | Granoro Dedicato Formati Classici |
How it connects to Pasta
Granoro Dedicato Trofie n.104 → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Granoro Dedicato Formati Classici, Trofie
Frequently asked questions
How long do you cook Granoro Dedicato Trofie n.104?
12 minutes, according to the official Granoro website.
What does n.104 mean in the name Granoro Dedicato Trofie n.104?
It is the shape's number in the Granoro catalogue and identifies this exact cut and size. Other brands number their shapes differently.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Granoro Dedicato Trivella n.45 · Granoro Dedicato Strascinati n.92 · Granoro Dedicato Spaghetti Quadrati n.86 · Granoro Dedicato Sciviotti Ziti n.204 · Granoro Dedicato Rosmarino n.69 · Granoro Dedicato Pipe Rigate n.172