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Rustichella d'Abruzzo Pennine

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Rustichella d'Abruzzo Pennine: short tube-shaped dry pasta by Rustichella d'Abruzzo (Rustichella d'Abruzzo Classica range); ingredients: durum wheat semolina, water.

Rustichella d'Abruzzo Pennine is short tube-shaped dry pasta made by the Italian brand Rustichella d'Abruzzo. The product belongs to the Rustichella d'Abruzzo Classica range.

Ingredients: durum wheat semolina, water. Pack sizes: 500 g. Protein: 13.5 g per 100 g. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well. It is dried slowly at a low temperature.

Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta. Classic dishes for this shape: amatriciana, pasta alla Norma and puttanesca. Allergens: gluten. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The cooking time is printed on the pack.

Facts

Raw materialDurum wheat semolina, water
Main useAmatriciana, pasta alla Norma, puttanesca
House rangeRustichella d'Abruzzo Classica
containsSemolinacontains🌾Durum wheatkind ofRustichella d'Abr…kind ofPennetowardia.com
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How it connects to Pasta

Rustichella d'Abruzzo Pennine → contains → Semolina ← contains ← 🍝 Pasta

Frequently asked questions

What are the ingredients of Rustichella d'Abruzzo Pennine?

Durum wheat semolina, water.

What is Rustichella d'Abruzzo Pennine served with?

Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta.

What to read next

  • Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
  • 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.

Similar

Rustichella d'Abruzzo Penne Rigate · Rustichella d'Abruzzo Pennucce Rigate · Rustichella d'Abruzzo Pennette Rigate · Rustichella d'Abruzzo Pennine Rigate · Rustichella d'Abruzzo Penne · Rustichella d'Abruzzo Pipe Rigate

Sources

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