Bürger Süßkartoffel-Schupfnudeln
Bürger Süßkartoffel-Schupfnudeln: Schupfnudeln, finger-shaped potato dough noodles by Bürger (Bürger Schupfnudeln range); ingredients: water, sweet potato (20%), potato flakes, soft wheat flour, starch, wheat gluten.
Bürger Süßkartoffel-Schupfnudeln is Schupfnudeln, finger-shaped potato dough noodles made by the German brand Bürger. The product belongs to the Bürger Schupfnudeln range.
The official site names the main ingredients: water, sweet potato (20%), potato flakes, soft wheat flour, starch, wheat gluten. Pan-frying time according to the official site: 7 minutes. Pack sizes: 400 g. Protein: 3.7 g per 100 g.
They are pan-fried in butter, often with sauerkraut or bacon. Allergens: gluten. The full list of ingredients and allergens is printed on the pack. They are browned in a hot pan with a little butter or oil until golden on all sides. Bürger is a family-owned company from Ditzingen near Stuttgart, founded in 1934, that makes Swabian pasta specialities.
Facts
| Raw material | Water, sweet potato (20%), potato flakes, soft wheat flour, starch, wheat gluten |
|---|---|
| Duration | 7 min in a pan |
| Main use | Pan-fried with sauerkraut or bacon |
| House range | Bürger Schupfnudeln |
How it connects to Pasta
Bürger Süßkartoffel-Schupfnudeln → contains → Wheat flour ← contains ← Fresh pasta → kind of → 🍝 Pasta
Links
- What it contains
- Potato, Wheat flour
- Part of
- Bürger Schupfnudeln
Frequently asked questions
How long do you pan-fry Bürger Süßkartoffel-Schupfnudeln?
7 minutes in a pan, according to the official Bürger website.
What are the ingredients of Bürger Süßkartoffel-Schupfnudeln?
Water, sweet potato (20%), potato flakes, soft wheat flour, starch, wheat gluten.
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