Ducato d'Amalfi Eliche
Ducato d'Amalfi Eliche: short spiral-shaped dry pasta by Ducato d'Amalfi (Ducato d'Amalfi Pasta di Gragnano IGP range); ingredients: durum wheat semolina and spring water from the Monti Lattari.
Ducato d'Amalfi Eliche is short spiral-shaped dry pasta made by the Italian brand Ducato d'Amalfi. The product belongs to the Ducato d'Amalfi Pasta di Gragnano IGP range. On the official site the product is labelled Pasta di Gragnano IGP, the EU protected geographical indication for dry pasta made in Gragnano.
The official site names the main ingredients: durum wheat semolina and spring water from the Monti Lattari. Pack sizes: 500 g.
Spirals and twists trap sauce in their grooves, so they suit pesto, vegetable sauces and cold pasta salads. Classic dishes for this shape: pesto and pasta alla Norma. Allergens: gluten (wheat). As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining.
Facts
| Raw material | Durum wheat semolina and spring water from the Monti Lattari |
|---|---|
| Main use | Pesto, pasta alla Norma |
| House range | Ducato d'Amalfi Pasta di Gragnano IGP |
How it connects to Pasta
Ducato d'Amalfi Eliche → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Ducato d'Amalfi Pasta di Gragnano IGP, Fusilli, Pasta di Gragnano
Frequently asked questions
What are the ingredients of Ducato d'Amalfi Eliche?
Durum wheat semolina and spring water from the Monti Lattari.
Does Ducato d'Amalfi Eliche contain gluten?
Yes: it contains wheat.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Ducato d'Amalfi Fusilli · Ducato d'Amalfi Vesuvio · Ducato d'Amalfi Semini · Ducato d'Amalfi Candele corte · Ducato d'Amalfi Maxi Spaghettone · Ducato d'Amalfi Pennette