Parmareggio Formaggio a Fette con Parmigiano Reggiano Affumicato
Parmareggio Formaggio a Fette con Parmigiano Reggiano Affumicato is a semi-hard cheese from the Parmareggio brand (cow's milk).
Parmareggio Formaggio a Fette con Parmigiano Reggiano Affumicato is a semi-hard cheese from the Parmareggio brand. Category: Semi-hard cheeses. Related protected cheese: Parmesan. The cheese is pressed and matured for several weeks to several months; the paste is firm yet supple and slices well. It has a mild, creamy taste that appeals to children and adults alike.
Milk: cow's milk. Ingredients: milk, salt, rennet, natural smoking. Per 100 g: 28 g fat, 24 g protein and 1.9 g salt.
Formats: slices. Pack sizes: 120 g. Country of production: Italy.
It works on sandwiches and toast and in hot dishes and bakes, as it melts evenly. Keep it refrigerated and tightly wrapped.
Facts
| Raw material | Cow's milk |
|---|---|
| Main use | Sandwiches, toast, hot dishes |
| Country | Italy |
How it connects to Cheese
Parmareggio Formaggio a Fette con Parmigiano Reggiano Affumicato → similar → 🧀 Parmesan → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- 🧀 Parmareggio, 🧀 Semi-hard cheeses
- Similar and different
- 🧀 Parmesan
Frequently asked questions
What milk is Parmareggio Formaggio a Fette con Parmigiano Reggiano Affumicato made from?
Milk: cow's milk.
How much fat does Parmareggio Formaggio a Fette con Parmigiano Reggiano Affumicato contain?
Per 100 g: 28 g fat, 24 g protein and 1.9 g salt. Figures from the manufacturer's official page.
Similar
Parmareggio Formaggio a Fette con Parmigiano Reggiano Classico · Parmareggio Formaggini al Parmigiano Reggiano · Parmareggio Cremosini al Parmigiano Reggiano · Parmareggio Fettine al Parmigiano Reggiano · Parmareggio Robiolino con Parmigiano Reggiano · Président Râpé 3 Saveurs
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.