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Parmareggio Cremosini al Parmigiano Reggiano

Branded cheese ✔ Checked: 10.2026 · sources: 1 Updated:

Parmareggio Cremosini al Parmigiano Reggiano is a processed cheese from the Parmareggio brand (cow's milk).

Parmareggio Cremosini al Parmigiano Reggiano is a processed cheese from the Parmareggio brand. Category: Processed cheese and cheese products. Related protected cheese: Parmesan. Processed cheese is made by melting natural cheese with emulsifying salts, so it is smooth and melts easily. Once opened, it is best used within a few days.

Milk: cow's milk. Ingredients: milk, salt, rennet, whey, butter, milk proteins, emulsifying salts, citric acid. Per 100 g: 14 g fat, 13 g protein and 1.7 g salt.

Formats: portions. Pack sizes: 125 g. Country of production: Italy.

It is used for sandwiches, toast, sauces and hot dishes because it melts easily. Keep it refrigerated and close the pack tightly after opening.

Facts

Raw materialCow's milk
Main useSandwiches, toast, sauces
CountryItaly
used for🥛cow's milkkind of🧀Parmareggiokind of🫕Processed cheese …similar🧀Parmesantowardia.com
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How it connects to Cheese

Parmareggio Cremosini al Parmigiano Reggiano → similar → 🧀 Parmesan → kind of → 🧀 Cheese

Frequently asked questions

What milk is Parmareggio Cremosini al Parmigiano Reggiano made from?

Milk: cow's milk.

How much fat does Parmareggio Cremosini al Parmigiano Reggiano contain?

Per 100 g: 14 g fat, 13 g protein and 1.7 g salt. Figures from the manufacturer's official page.

Similar

Parmareggio Formaggini al Parmigiano Reggiano · Parmareggio Fettine al Parmigiano Reggiano · Parmareggio Robiolino con Parmigiano Reggiano · Parmareggio Formaggio a Fette con Parmigiano Reggiano Classico · Parmareggio Formaggio a Fette con Parmigiano Reggiano Affumicato · Old Amsterdam Cream Cheese

ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.

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