Barilla Emiliane Lasagne Spesse
Barilla Emiliane Lasagne Spesse is a dry egg pasta shape from the Barilla Emiliane range: thick lasagne sheets, made from durum wheat semolina and fresh eggs.
Barilla Emiliane Lasagne Spesse belongs to the Barilla Emiliane range. Shape: thick lasagne sheets. Emiliane is Barilla's egg pasta range, named after Emilia, a region with a long tradition of egg pasta. Barilla is a family-run company from Parma that has made pasta since 1877.
Ingredients according to the official website: durum wheat semolina, fresh category A eggs. According to the nutrition table, 100 g of the product contain 14 g of protein and 3 g of fibre.
Cooking time according to the brand: 20 minutes. Pack sizes: 500 g. Classic pairings for this shape: lasagne, bolognese sauce, baked dishes. In the oven the pasta finishes cooking in the sauce, so the dish needs enough liquid.
Allergens: contains gluten (wheat) and egg.
Facts
| Raw material | Durum wheat semolina, fresh category A eggs |
|---|---|
| Duration | 20 min |
| Main use | Lasagne, bolognese sauce, baked dishes |
| House range | Barilla Emiliane |
How it connects to Pasta
Barilla Emiliane Lasagne Spesse → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🥚 Chicken egg, 🌾 Durum wheat
- Part of
- Barilla Emiliane, Lasagne sheets
Frequently asked questions
How long does Barilla Emiliane Lasagne Spesse take to cook?
20 minutes, according to the official Barilla website.
What is Barilla Emiliane Lasagne Spesse made of?
Durum wheat semolina, fresh category A eggs.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🥚 Chicken egg — The egg of the domestic hen: in pasta it gives yellow colour, an elastic dough and protein, and in the EU it must be highlighted on labels as an allergen.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Barilla Emiliane Lasagne Sottili · Barilla Emiliane Lasagne Verdi Spesse · Barilla Emiliane Filini · Barilla Emiliane Grattini · Barilla Emiliane Grattoni · Barilla Emiliane Quadretti
