Birkel High Protein Röhrchen
Birkel High Protein Röhrchen: short tube-shaped dry pasta by Birkel (Birkel High Protein range); ingredients: durum wheat semolina (80%) and wheat protein (20%).
Birkel High Protein Röhrchen is short tube-shaped dry pasta from the German brand Birkel. The product belongs to the Birkel High Protein range.
Ingredients: durum wheat semolina (80%) and wheat protein (20%). Cooking time according to the official site: 15 minutes. Protein: 25 g per 100 g.
Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta. Classic dishes for this shape: amatriciana, pasta alla Norma and puttanesca. Allergens: gluten (wheat). May contain traces of soy and egg. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Durum wheat semolina (80%) and wheat protein (20%) |
|---|---|
| Duration | 15 min |
| Main use | Amatriciana, pasta alla Norma, puttanesca |
| House range | Birkel High Protein |
How it connects to Pasta
Birkel High Protein Röhrchen → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Birkel High Protein
Frequently asked questions
How long do you cook Birkel High Protein Röhrchen?
15 minutes, according to the official Birkel website.
What are the ingredients of Birkel High Protein Röhrchen?
Durum wheat semolina (80%) and wheat protein (20%).
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
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