Boursin
Boursin is a French cheese brand of the Bel group, best known for Boursin Ail & Fines Herbes with garlic and fine herbs; François Boursin set up his dairy in Normandy in 1957.
Boursin is a French cheese brand of the Bel group, best known for Boursin Ail & Fines Herbes with garlic and fine herbs.
According to Bel, François Boursin set up his dairy in Normandy in 1957. After two years of experiments he created Boursin Ail & Fines Herbes. In 1968 Boursin became the first cheese brand on French television, and in 1972 came the slogan "Du pain, du vin, du Boursin". From 1977 it reached the United Kingdom, Belgium, the Netherlands, the United States and Canada. Boursin joined the Bel group in 2007, and in 2021 it launched its first plant-based spread.
According to Bel's product page, Boursin Ail & Fines Herbes contains 67% milk, 26% cream (pasteurised, origin France) and 1.9% garlic and fine herbs; 100 g contain 39 g of fat. It is sold in 80, 150 and 250 g.
The ranges are Boursin spreads (garlic and herbs, truffle, black pepper, walnut trio, shallot and chive, fig and 3 nuts), Boursin Apéritif rolls, plant-based Boursin, Boursin Salade cubes for salads and Boursin Cuisine for cooking.
Facts
| Year founded | 1957 (dairy); in the Bel group since 2007 |
|---|---|
| Country | France |
| Region | Normandy |
| Raw material | Milk (67%), cream (26%) |
What it includes
- 🧀 Boursin Ail & Fines Herbes
- Boursin Cuisine
- Boursin Figue & 3 Noix
- Boursin Poivre Noir
- Boursin Salade Ail & Fines Herbes
- Boursin Salade Citron & Romarin
- Boursin Salade Figue & 3 Noix
- Boursin Salade Herbes Méditerranéennes
- Boursin Salade Saveur Bleu
- Boursin Salade Échalote & Ciboulette
- Boursin Saveur Truffe
- Boursin Trio de Noix
- Boursin Échalote & Ciboulette
How it connects to Cheese
Boursin → kind of → 🏭 Cheese producers and brands → kind of → 🧀 Cheese
Links
Frequently asked questions
Who owns Boursin?
The French Bel group; Boursin joined it in 2007.
What is Boursin Garlic & Fine Herbs made of?
Milk (67%), cream (26%, pasteurised, origin France), garlic and herbs (1.9%), according to Bel's product page.
Where was Boursin created?
In Normandy, where François Boursin set up his dairy in 1957.
Similar
🧀 Shostka · 🧀 Pyriatyn · 🧀 Cambozola · Saint Agur · Saint Albray · Babybel
Sources
- Groupe Bel — Boursin
- Ribambel (Bel) — Boursin, nos produits
- Ribambel (Bel) — Boursin Ail & Fines Herbes
