Delverde Vermicelli n.7
Delverde Vermicelli n.7: long dry pasta with a round cross-section by Delverde (Delverde Pasta di Semola range, No. 7); ingredients: durum wheat semolina and water.
Delverde Vermicelli n.7 is long dry pasta with a round cross-section made by the Italian brand Delverde. The product belongs to the Delverde Pasta di Semola range. In Delverde's numbering the shape is No. 7: the number identifies this exact cut and size in the brand's catalogue and on the pack, while other brands use their own numbers.
Ingredients: durum wheat semolina and water. Cooking time according to the official site: 14 minutes. Pack sizes: 500 g. Protein: 14 g per 100 g.
Long round strands suit oil-based and tomato sauces as well as creamy egg-and-cheese dressings that coat them evenly. Classic dishes for this shape: aglio, olio e peperoncino, carbonara, cacio e pepe and puttanesca. Allergens: gluten (wheat). May contain traces of soy and mustard.
Facts
| Raw material | Durum wheat semolina and water |
|---|---|
| Duration | 14 min |
| Main use | Aglio, olio e peperoncino, carbonara, cacio e pepe, puttanesca |
| House range | Delverde Pasta di Semola |
How it connects to Pasta
Delverde Vermicelli n.7 → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Delverde Pasta di Semola, Vermicelli
Frequently asked questions
How long do you cook Delverde Vermicelli n.7?
14 minutes, according to the official Delverde website.
What does n.7 mean in the name Delverde Vermicelli n.7?
It is the shape's number in the Delverde catalogue and identifies this exact cut and size. Other brands number their shapes differently.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
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