Delverde Pasta di Semola
Delverde's core range of dry pasta made from durum wheat semolina and spring water: 46 long, short and soup shapes.
Delverde Pasta di Semola is the core dry pasta range of the Delverde brand. According to the official site, the recipe is simple: durum wheat semolina and water. The semolina is selected from grain mainly from Italy and also from other countries, and the water comes from the spring of the Verde river next to the factory in Fara San Martino, Abruzzo.
The pasta is shaped by rough extrusion and dried slowly at low temperatures. The producer says this gives good cooking performance, a firm texture and an al dente bite.
The range has 46 shapes. Long ones include spaghetti, spaghettini, capellini, bucatini, linguine and square spaghettone; short ones include penne, fusilli, farfalle, rigatoni, tortiglioni, sedani and conchiglie; there are also small soup shapes such as stelline, acini di pepe and filini. The spaghetti cook in 11 minutes, and 100 g of dry pasta contain 14 g of protein.
This is everyday dry durum wheat pasta for tomato, vegetable and cream sauces, soups and baked dishes.
Facts
| Raw material | Durum wheat semolina, spring water |
|---|---|
| Main use | Everyday dry pasta: 46 long, short and soup shapes |
What it includes
- Delverde Acini di Pepe n.69
- Delverde Bucatini n.6
- Delverde Capellini n.1
- Delverde Cavatelli n.245
- Delverde Conchiglie Rigate n.44
- Delverde Conchigline n.46
- Delverde Elicoidali n.21
- Delverde Farfalle n.222
- Delverde Fedelini n.2
- Delverde Fettuccelle n.13
- Delverde Filini n.86
- Delverde Fusilli n.29
- Delverde Gemelli n.63
- Delverde Gemellini n.263
- Delverde Gnocchi n.43
- Delverde Lingue n.12
- Delverde Lumache Rigate n.39
- Delverde Mezze Penne Rigate n.332
- Delverde Mezzi Pennoni Rigati n.231
- Delverde Mezzi Rigatoni n.20
- Delverde Mezzi Tufoli n.26
- Delverde Mista n.77
- Delverde Penne Lisce n.33
- Delverde Penne Rigate Organic
- Delverde Penne Rigate n.232
- Delverde Penne Zita Rigate
- Delverde Pennette Lunghe Rigate n.256
- Delverde Pennette n.34
- Delverde Pennoni Rigati n.31
- Delverde Puntalette n.65
- Delverde Quadratini n.72
- Delverde Rigatoni n.19
- Delverde Riso n.66
- Delverde Rotelle n.47
- Delverde Sagnette n.234
- Delverde Sedani Rigati n.50
- Delverde Semi di Melone n.71
- Delverde Spaghetti n.4
- Delverde Spaghettini n.3
- Delverde Spaghettone Quadrato n.111
- Delverde Stelline n.73
- Delverde Tacconelli n.101
- Delverde Tortiglioni n.37
- Delverde Tripolini n.35
- Delverde Tubetti n.54
- Delverde Vermicelli n.7
How it connects to Pasta
Delverde Pasta di Semola → kind of → Dry durum wheat pasta → kind of → 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Delverde, Dry durum wheat pasta
- Similar and different
- Spaghetti, Capellini, Bucatini, Linguine, Penne, Fusilli, Farfalle, Rigatoni, Tortiglioni, Sedani, Stelline, Acini di pepe
Frequently asked questions
What is Delverde Pasta di Semola made of?
Durum wheat semolina and spring water from the Verde river; it is rough-extruded and dried slowly at low temperatures.
How long do Delverde spaghetti cook?
11 minutes, according to the official site.
What to read next
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- Penne — Short pasta tubes cut diagonally at the ends, smooth or ridged (rigate); the name means “pen” in Italian.
- Fusilli — Short dry pasta twisted into a spiral, made from durum wheat semolina and water; the name comes from fuso, the spindle.
- Bucatini — Long dry pasta that resembles large spaghetti but has a hole in the middle, made from durum wheat semolina and water.
- Sedani — Short, slightly curved ridged pasta tubes, named after the ribs of celery (sedano); Voiello gives them as 45 mm long.
Similar
Delverde Wholewheat Organic · Delverde Classic Range · Delverde Nidi · Delverde I Giganti · Delverde Gluten Free · Delverde High Protein