Felicetti Fiocchi Bio
Felicetti Fiocchi Bio: short dry pasta in a decorative shape by Felicetti (Felicetti Organic range); ingredients: organic durum wheat semolina, water.
Felicetti Fiocchi Bio is short dry pasta in a decorative shape made by the Italian brand Felicetti. The product belongs to the Felicetti Organic range.
Ingredients: organic durum wheat semolina, water. The product is certified organic. Cooking time according to the official site: 8 minutes. Pack sizes: 500 g. Protein: 12 g per 100 g.
Its folds and edges hold light sauces, so it suits vegetables, pesto, cream sauces and pasta salads. Classic dishes for this shape: pesto. Allergens: gluten. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end. Felicetti is a family pasta maker in Predazzo in the Fiemme Valley, Trentino, founded in 1908.
Facts
| Raw material | Organic durum wheat semolina, water |
|---|---|
| Duration | 8 min |
| Main use | Pesto |
| House range | Felicetti Organic |
How it connects to Pasta
Felicetti Fiocchi Bio → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Felicetti Organic, Farfalle
Frequently asked questions
How long do you cook Felicetti Fiocchi Bio?
8 minutes, according to the official Felicetti website.
What are the ingredients of Felicetti Fiocchi Bio?
Organic durum wheat semolina, water.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
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