Felicetti Grattini Bio
Felicetti Grattini Bio: small dry soup pasta (pastina) by Felicetti (Felicetti Organic range); ingredients: organic durum wheat semolina, water.
Felicetti Grattini Bio is small dry soup pasta (pastina) made by the Italian brand Felicetti. The product belongs to the Felicetti Organic range.
Ingredients: organic durum wheat semolina, water. The product is certified organic. Cooking time according to the official site: 7 minutes. Pack sizes: 500 g. Protein: 12 g per 100 g.
Small shapes like this are cooked in broth or in vegetable and legume soups and are often given to children. Allergens: gluten. Small pasta is usually tipped straight into boiling broth or soup and cooked in it until tender. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end. Felicetti is a family pasta maker in Predazzo in the Fiemme Valley, Trentino, founded in 1908.
Facts
| Raw material | Organic durum wheat semolina, water |
|---|---|
| Duration | 7 min |
| Main use | Broths and soups |
| House range | Felicetti Organic |
How it connects to Pasta
Felicetti Grattini Bio → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Felicetti Organic
Frequently asked questions
How long do you cook Felicetti Grattini Bio?
7 minutes, according to the official Felicetti website.
What are the ingredients of Felicetti Grattini Bio?
Organic durum wheat semolina, water.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
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