Ferrari Fontalpe
Ferrari Fontalpe is a semi-hard cheese from the Ferrari Formaggi brand (cow's milk).
Ferrari Fontalpe is a semi-hard cheese from the Ferrari Formaggi brand. Category: Semi-hard cheeses. The cheese is pressed and matured for several weeks to several months; the paste is firm yet supple and slices well. It has a mild, creamy taste that appeals to children and adults alike.
Milk: cow's milk. Per 100 g: 26 g fat, 25 g protein and 2.1 g salt. Cow's milk gives a mild, creamy taste. Check the exact ingredients and nutrition on the label of each pack.
Formats: wedge.
It works on sandwiches and toast and in hot dishes and bakes, as it melts evenly. Keep it refrigerated and tightly wrapped. This description is based on the official Ferrari Formaggi website.
Facts
| Raw material | Cow's milk |
|---|---|
| Main use | Sandwiches, toast, hot dishes |
How it connects to Cheese
Ferrari Fontalpe → kind of → 🧀 Semi-hard cheeses → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Cow's milk
- Part of
- 🧀 Ferrari Formaggi, 🧀 Semi-hard cheeses
Frequently asked questions
What milk is Ferrari Fontalpe made from?
Milk: cow's milk.
How much fat does Ferrari Fontalpe contain?
Per 100 g: 26 g fat, 25 g protein and 2.1 g salt. Figures from the manufacturer's official page.
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ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.