Gentile Linguine

Gentile Linguine is long, flat dry pasta shaped like a narrow ribbon made by the Italian brand Gentile. The product belongs to the Gentile Pasta di Gragnano IGP range.

Ingredients: durum wheat semolina and water. Cooking time according to the official site: 10 minutes.

The flat surface carries pesto, seafood and other smooth sauces that cling to it. Classic dishes for this shape: pesto and aglio, olio e peperoncino. Allergens: gluten (wheat). As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end. Gentile is a pasta maker from Gragnano near Naples, a town known for bronze-drawn, slowly dried pasta.