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Liguori Penne Rigate Integrali Bio

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Liguori Penne Rigate Integrali Bio: short tube-shaped dry pasta by Liguori (Liguori Integrali BIO range); ingredients: organic wholegrain Italian durum wheat semolina.

Liguori Penne Rigate Integrali Bio is short tube-shaped dry pasta made by the Italian brand Liguori. The product belongs to the Liguori Integrali BIO range. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well.

The official site names the main ingredients: organic wholegrain Italian durum wheat semolina. Cooking time according to the official site: 10–11 minutes.

Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta. Classic dishes for this shape: amatriciana, pasta alla Norma and puttanesca. Allergens: gluten (wheat). As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining.

Facts

Raw materialOrganic wholegrain Italian durum wheat semolina
Duration10–11 min
Main useAmatriciana, pasta alla Norma, puttanesca
House rangeLiguori Integrali BIO
containsWhole wheat flourcontains🌾Durum wheatkind ofLiguori Integrali…kind ofPennetowardia.com
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How it connects to Pasta

Liguori Penne Rigate Integrali Bio → kind of → Penne → related → 🫒 Olive oil ← related ← 🍝 Pasta

Frequently asked questions

How long do you cook Liguori Penne Rigate Integrali Bio?

10–11 minutes, according to the official Liguori website.

What are the ingredients of Liguori Penne Rigate Integrali Bio?

Organic wholegrain Italian durum wheat semolina.

What to read next

  • Whole wheat flour — Flour from the whole grain, bran and germ included, used for wholewheat pasta (integrale) with more fibre.
  • 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.

Similar

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