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Pasika 21 Organic Honey

Honey range ✔ Checked: 11.2026 · sources: 3 Updated:

The organic honey line of the Ukrainian farm Pasika 21: acacia and acacia-blossom honey, one with honey cappings.

Pasika 21 Organic Honey is the organic honey section of the catalogue of the Ukrainian honey farm Pasika 21. It lists eight items of three kinds: acacia-blossom honey «Zakvitchana akatsiia» (Blossoming Acacia) in jars from 150 g to 1.5 kg, acacia honey «Dzyzhchannia v akatsiiakh» (Buzzing in the Acacias) in 570 g and 750 g, and acacia honey «Akatsiievyi siurpryz» (Acacia Surprise) with honey cappings, 750 g. The farm says its acacia honey is gathered from acacias in protected areas around Kaniv; it is liquid and pale gold, turning white once it crystallises. The farm states that it follows organic production standards, uses no antibiotics, does not feed sugar syrup in season and never heats its honey; the pages name no certificate.

Why this matters to you: the line is built mostly on acacia, so if you want single-flower acacia honey, choose Buzzing in the Acacias rather than the acacia-blossom blend.

Facts

House range«Zakvitchana akatsiia» (acacia-blossom, 150 g–1.5 kg), «Dzyzhchannia v akatsiiakh» (acacia, 570/750 g), «Akatsiievyi siurpryz» with cappings (750 g)
CountryUkraine
Raw materialAcacia honey from acacias in protected areas around Kaniv (as the farm states)

What it includes

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How it connects to Honey & beekeeping

Pasika 21 Organic Honey → similar → Acacia honey → contains → 🍬 Fructose ← contains ← 🍯 Honey

Part of
Pasika 21
Similar and different
Acacia honey

Frequently asked questions

Is Pasika 21 Organic Honey certified?

The farm says it follows organic production standards, without antibiotics and without heating the honey, but the line pages do not name a certificate.

Similar

Pasika 21 Honey Desserts · Bihophar Bio & Fairtrade · Meli Liquid honey · Lune de Miel Miels bio · Rigoni Mielbio Monoflora · Lune de Miel Miels de sélection

ℹ️ Honey is mostly sugars: about 82 g per 100 g. Do not give honey to babies under 1 year old because of the risk of infant botulism.

Sources

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