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Verrigni Linguina Limone

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Verrigni Linguina Limone: long, flat dry pasta shaped like a narrow ribbon by Verrigni (Verrigni Aromi e Sapori range).

Verrigni Linguina Limone is long, flat dry pasta shaped like a narrow ribbon made by the Italian brand Verrigni. The product belongs to the Verrigni Aromi e Sapori range.

Pack sizes: 500 g. It is dried slowly at a low temperature.

The flat surface carries pesto, seafood and other smooth sauces that cling to it. Classic dishes for this shape: pesto and aglio, olio e peperoncino. Allergens: gluten. The full list of ingredients and allergens is printed on the pack. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The cooking time is printed on the pack. Verrigni is the brand of Antico Pastificio Rosetano, founded in 1898 in Roseto degli Abruzzi (Abruzzo).

Facts

Raw materialDurum wheat semolina with natural lemon flavouring
Main usePesto, aglio, olio e peperoncino
House rangeVerrigni Aromi e Sapori
containsSemolinacontains🌾Durum wheatkind ofVerrigni Aromi e …kind ofLinguinetowardia.com
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How it connects to Pasta

Verrigni Linguina Limone → contains → Semolina ← contains ← 🍝 Pasta

Frequently asked questions

What are the ingredients of Verrigni Linguina Limone?

Durum wheat semolina with natural lemon flavouring. The full list of ingredients and allergens is printed on the pack.

What is Verrigni Linguina Limone served with?

The flat surface carries pesto, seafood and other smooth sauces that cling to it.

What to read next

  • Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
  • 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.

Similar

Verrigni Spaghetti al Peperoncino · Verrigni Spaghetti Aglio e Peperoncino · Verrigni Spaghetti al Nero di Seppia · Barilla Linguine Al Bronzo · Barilla Linguine n.13 · Voiello La Linguina Rigata N°114

Sources

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