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Apicoltura Casentinese

Honey brand ✔ Checked: 11.2026 · sources: 3 Updated:

Apicoltura Casentinese is an Italian honey brand from Bibbiena (Arezzo).

Apicoltura Casentinese is an Italian honey brand from Bibbiena (Arezzo). The company from Bibbiena says it has spent forty years safeguarding nature, its fruits and the animals that make use of them. Besides honey it makes the organic SoloFrutta fruit spreads.

The range includes Mieli di produzione limitata, Squeezer, Selezione Bio, Selezione Italiana, Selezione Regionale Italiana, Ben Di Bio. The Selezione Italiana line is Italian honey only, produced, selected and packed by the company; the regional line names Tuscany, Piedmont, Emilia-Romagna, Sicily and Calabria, and the lot number on the jar can be entered online to trace the honey.

Why this matters to you: Apicoltura Casentinese offers several lines (Selezione Bio, Selezione Italiana, Selezione Regionale); knowing which line a jar belongs to helps explain differences in origin and texture.

Facts

CountryItaly
RegionBibbiena (Arezzo)
House rangeMieli di produzione limitata, Squeezer, Selezione Bio, Selezione Italiana, Selezione Regionale Italiana, Ben Di Bio
Raw materialItalian honey (Selezione Italiana line)

What it includes

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How it connects to Honey & beekeeping

Apicoltura Casentinese → kind of → Honey brands → kind of → 🍯 Honey

Part of
Honey brands
Similar and different
Acacia honey, Chestnut honey

Frequently asked questions

What is Apicoltura Casentinese and where is it from?

Apicoltura Casentinese is an Italian honey brand from Bibbiena (Arezzo).

What honeys does Apicoltura Casentinese offer?

The range includes Mieli di produzione limitata, Squeezer, Selezione Bio, Selezione Italiana, Selezione Regionale Italiana, Ben Di Bio. The Selezione Italiana line is Italian honey only, produced, selected and packed by the company; the regional line names Tuscany, Piedmont, Emilia-Romagna, Sicily and Calabria, and the lot number on the jar can be entered online to trace the honey.

What to read next

  • Acacia honey — Monofloral honey from the nectar of black locust (Robinia): almost colourless to pale yellow, mild and very sweet, and it stays liquid for a long time.
  • Chestnut honey — Monofloral honey from sweet chestnut nectar: dark, aromatic and distinctly bitter; by law its electrical conductivity must be at least 0.8 mS/cm.

Similar

Rigoni di Asiago · Hoyer · Čebelarstvo Kozmus · Savannah Bee Company · Famille Vacher · Famille Michaud

ℹ️ Honey is mostly sugars: about 82 g per 100 g. Do not give honey to babies under 1 year old because of the risk of infant botulism.

Sources

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