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Famille Michaud

Honey brand ✔ Checked: 11.2026 · sources: 2 Updated:

Also known as: Famille Michaud Apiculteurs

Famille Michaud is a French family-owned company from Gan in Béarn, at the foot of the Pyrenees.

Famille Michaud is a French family-owned company from Gan in Béarn, at the foot of the Pyrenees. It was founded in 1920 by Yves Michaud, an engineer and beekeeper. The company buys honey in France and abroad, jars it at its own site and sells it under several brands, among them Lune de Miel, Miel l'Apiculteur, Beeliz and La Ruche aux Délices.

The company states that it analyses every honey it jars, checking that the floral name and the geographic origin on the label are correct. Its honeys are harvested mainly in France, Spain, Hungary, Ukraine, Romania and Bulgaria, depending on the brand. Besides honey it sells maple and agave syrups.

Why this matters to you: the label names the floral and geographic origin of the honey, which the company says it has verified by analysis, so brands from the same producer can be compared by origin.

Facts

CountryFrance
Year founded1920
RegionGan (Béarn)
House rangeLune de Miel, Miel l'Apiculteur, Beeliz, La Ruche aux Délices

What it includes

kind ofHoney brandskind ofBeeliz Miel de fl…kind ofBeeliz Miel de fl…kind ofBeeliz Miel de fl…kind ofBeeliz Miel de fl…kind ofBeeliz Miel de fl…kind ofBeeliz Miel de fl…similarAcacia honeysimilarLavender honeysimilarChestnut honeytowardia.com
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How it connects to Honey & beekeeping

Famille Michaud → kind of → Honey brands → kind of → 🍯 Honey

Frequently asked questions

What is Famille Michaud and where is it from?

Famille Michaud is a French family-owned company from Gan in Béarn, at the foot of the Pyrenees.

What honeys does Famille Michaud offer?

The company states that it analyses every honey it jars, checking that the floral name and the geographic origin on the label are correct. Its honeys are harvested mainly in France, Spain, Hungary, Ukraine, Romania and Bulgaria, depending on the brand. Besides honey it sells maple and agave syrups.

What to read next

  • Acacia honey — Monofloral honey from the nectar of black locust (Robinia): almost colourless to pale yellow, mild and very sweet, and it stays liquid for a long time.
  • Chestnut honey — Monofloral honey from sweet chestnut nectar: dark, aromatic and distinctly bitter; by law its electrical conductivity must be at least 0.8 mS/cm.
  • Lavender honey — Monofloral honey from lavender nectar: light, with a medium woody and floral aroma; EU law allows up to 15 g sucrose per 100 g.

Similar

Hoyer · Famille Vacher · Rigoni di Asiago · Miel Muria · Čebelarstvo Kozmus · Savannah Bee Company

ℹ️ Honey is mostly sugars: about 82 g per 100 g. Do not give honey to babies under 1 year old because of the risk of infant botulism.

Sources

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