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Bürger Bio Spätzle

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Bürger Bio Spätzle: Spätzle-style egg pasta of irregular shape by Bürger (Bürger Spätzle und Knöpfle range); ingredients: water, wheat flour, whole egg (18%), sea salt, sunflower oil.

Bürger Bio Spätzle is Spätzle-style egg pasta of irregular shape made by the German brand Bürger. The product belongs to the Bürger Spätzle und Knöpfle range.

Ingredients: water, wheat flour, whole egg (18%), sea salt, sunflower oil. The product is certified organic. Cooking time according to the official site: 2 minutes. Pack sizes: 300 g. Protein: 6.4 g per 100 g.

Spätzle are served as a side with meat and gravy, baked with cheese and fried onions, or tossed in butter. Allergens: gluten, egg. Fresh pasta is kept in the refrigerator until the date on the pack and needs only a few minutes in boiling water. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining.

Facts

Raw materialWater, wheat flour, whole egg (18%), sea salt, sunflower oil
Duration2 min
Main useSide dish with meat and gravy, baked with cheese
House rangeBürger Spätzle und Knöpfle
containsWheat flourcontains🥚Chicken eggkind ofBürger Spätzle un…kind ofSpätzletowardia.com
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How it connects to Pasta

Bürger Bio Spätzle → contains → 🥚 Chicken egg ← contains ← Egg pasta → kind of → 🍝 Pasta

Frequently asked questions

How long do you cook Bürger Bio Spätzle?

2 minutes, according to the official Bürger website.

What are the ingredients of Bürger Bio Spätzle?

Water, wheat flour, whole egg (18%), sea salt, sunflower oil.

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