Colavita Gluten-Free Cut Fusilli
Colavita Gluten-Free Cut Fusilli: short spiral-shaped dry pasta by Colavita (Colavita Gluten Free range); ingredients: corn and rice.
Colavita Gluten-Free Cut Fusilli is short spiral-shaped dry pasta made by the Italian brand Colavita. The product belongs to the Colavita Gluten Free range.
The official site names the main ingredients: corn and rice. Pack sizes: 340 g (12 oz). According to the brand, the pasta is made in Italy and is certified kosher.
Spirals and twists trap sauce in their grooves, so they suit pesto, vegetable sauces and cold pasta salads. Classic dishes for this shape: pesto and pasta alla Norma. The product contains no wheat and is sold as gluten-free. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Corn and rice |
|---|---|
| Main use | Pesto, pasta alla Norma |
| House range | Colavita Gluten Free |
How it connects to Pasta
Colavita Gluten-Free Cut Fusilli → kind of → Fusilli → kind of → Dry durum wheat pasta → kind of → 🍝 Pasta
Links
- What it contains
- Maize flour, Rice flour
- Part of
- Colavita Gluten Free, Fusilli
Frequently asked questions
What are the ingredients of Colavita Gluten-Free Cut Fusilli?
Corn and rice.
Does Colavita Gluten-Free Cut Fusilli contain gluten?
No: it is made without wheat (corn and rice) and the brand sells it as gluten-free.
What to read next
- Maize flour — Flour milled from dried maize kernels; it contains no gluten and, mixed with rice flour, is the base of most gluten-free pasta.
- Rice flour — Finely milled rice with no gluten: the second base of gluten-free pasta after maize and the raw material of rice noodles.
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