Lustucru Sélection Tortellini à Poêler Crunchy Fondant 4 Fromages
Lustucru Sélection Tortellini à Poêler Crunchy Fondant 4 Fromages: fresh filled pasta made for pan-frying by Lustucru Sélection (Lustucru Sélection Pâtes farcies range); filling: fresh cheese, Emmental, Comté PDO and raclette cheese.
Lustucru Sélection Tortellini à Poêler Crunchy Fondant 4 Fromages: fresh filled pasta made for pan-frying from the French brand Lustucru Sélection. The product belongs to the Lustucru Sélection Pâtes farcies range.
Dough (35.4%): durum wheat semolina, water and fresh free-range eggs. Filling (32.6%): fresh cheese, Emmental, Comté PDO, raclette cheese, among other ingredients. Pack sizes: 280 g. Protein: 7.8 g per 100 g.
These tortellini go straight into the pan instead of boiling water: the pasta turns crisp and the filling melts; they are served as a snack or with a salad. Allergens: gluten (wheat), egg, milk. May contain traces of soy, mustard and gluten from other cereals. Lustucru Sélection is a French brand of fresh pasta, pan-fried gnocchi and filled pasta from the Lyon area, separated from Lustucru dry pasta in 2002.
Facts
| Raw material | Durum wheat semolina, water and fresh free-range eggs |
|---|---|
| Main use | As a snack, with salad |
| House range | Lustucru Sélection Pâtes farcies |
How it connects to Pasta
Lustucru Sélection Tortellini à Poêler Crunchy Fondant 4 Fromages → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat, 🥚 Chicken egg
- Part of
- Lustucru Sélection Pâtes farcies, Tortellini
Frequently asked questions
What is the filling of Lustucru Sélection Tortellini à Poêler Crunchy Fondant 4 Fromages?
Fresh cheese, Emmental, Comté PDO and raclette cheese.
Does Lustucru Sélection Tortellini à Poêler Crunchy Fondant 4 Fromages contain gluten?
Yes: it contains wheat and egg.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- 🥚 Chicken egg — The egg of the domestic hen: in pasta it gives yellow colour, an elastic dough and protein, and in the EU it must be highlighted on labels as an allergen.
Similar
Lustucru Sélection Tortellini à Poêler Crunchy Fondant Emmental Jambon · Lustucru Sélection Tortellini Jambon Comté · Lustucru Sélection Tortellini Jambon Cru · Lustucru Sélection Tortellini à Poêler Crunchy Fondant Poulet Rôti Crème · Lustucru Sélection Ravioli Extra Bœuf 100% Pur Bœuf Français · Lustucru Sélection Ravioli Jambon Champignons Crème