Banza Chickpea Penne
Banza Chickpea Penne: short tube-shaped dry pasta by Banza (Banza Chickpea Pasta range); ingredients: chickpeas, pea starch, tapioca and xanthan gum.
Banza Chickpea Penne is short tube-shaped dry pasta made by the American brand Banza. The product belongs to the Banza Chickpea Pasta range.
Ingredients: chickpeas, pea starch, tapioca and xanthan gum. Cooking time according to the official site: 6–8 minutes.
Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta. Classic dishes for this shape: amatriciana, pasta alla Norma and puttanesca. The product contains no wheat and is sold as gluten-free. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Chickpeas, pea starch, tapioca and xanthan gum |
|---|---|
| Duration | 6–8 min |
| Main use | Amatriciana, pasta alla Norma, puttanesca |
| House range | Banza Chickpea Pasta |
How it connects to Pasta
Banza Chickpea Penne → kind of → Penne → related → 🫒 Olive oil ← related ← 🍝 Pasta
Links
- What it contains
- Chickpea flour
- Part of
- Banza Chickpea Pasta, Penne
Frequently asked questions
How long do you cook Banza Chickpea Penne?
6–8 minutes, according to the official Banza website.
What are the ingredients of Banza Chickpea Penne?
Chickpeas, pea starch, tapioca and xanthan gum.
Similar
Banza Chickpea Cascatelli · Banza Chickpea Spaghetti · Banza Chickpea Angel Hair · Banza Chickpea Linguine · Banza Chickpea Bucatini · Banza Chickpea Rotini