D'Aniello Penna Rigata Integrale
D'Aniello Penna Rigata Integrale: short tube-shaped dry pasta by D'Aniello (D'Aniello Pasta Integrale range); ingredients: wholegrain semolina of Italian durum wheat.
D'Aniello Penna Rigata Integrale is short tube-shaped dry pasta made by the Italian brand D'Aniello. The product belongs to the D'Aniello Pasta Integrale range.
The official site names the main ingredients: wholegrain semolina of Italian durum wheat. Pack sizes: 500 g.
Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta. Classic dishes for this shape: amatriciana, pasta alla Norma and puttanesca. Allergens: gluten (wheat). As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Wholegrain semolina of Italian durum wheat |
|---|---|
| Main use | Amatriciana, pasta alla Norma, puttanesca |
| House range | D'Aniello Pasta Integrale |
How it connects to Pasta
D'Aniello Penna Rigata Integrale → kind of → Penne → related → 🫒 Olive oil ← related ← 🍝 Pasta
Links
- What it contains
- Whole wheat flour, 🌾 Durum wheat
- Part of
- D'Aniello Pasta Integrale, Penne
Frequently asked questions
What are the ingredients of D'Aniello Penna Rigata Integrale?
Wholegrain semolina of Italian durum wheat.
Does D'Aniello Penna Rigata Integrale contain gluten?
Yes: it contains wheat.
Similar
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