D'Aniello Linguina Integrale
D'Aniello Linguina Integrale: long, flat dry pasta shaped like a narrow ribbon by D'Aniello (D'Aniello Pasta Integrale range); ingredients: wholegrain semolina of Italian durum wheat.
D'Aniello Linguina Integrale is long, flat dry pasta shaped like a narrow ribbon made by the Italian brand D'Aniello. The product belongs to the D'Aniello Pasta Integrale range. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well.
The official site names the main ingredients: wholegrain semolina of Italian durum wheat. Pack sizes: 500 g.
The flat surface carries pesto, seafood and other smooth sauces that cling to it. Classic dishes for this shape: pesto and aglio, olio e peperoncino. Allergens: gluten (wheat). As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Wholegrain semolina of Italian durum wheat |
|---|---|
| Main use | Pesto, aglio, olio e peperoncino |
| House range | D'Aniello Pasta Integrale |
How it connects to Pasta
D'Aniello Linguina Integrale → kind of → Linguine → related → 🧀 Parmesan ← related ← 🍝 Pasta
Links
- What it contains
- Whole wheat flour, 🌾 Durum wheat
- Part of
- D'Aniello Pasta Integrale, Linguine
Frequently asked questions
What are the ingredients of D'Aniello Linguina Integrale?
Wholegrain semolina of Italian durum wheat.
Does D'Aniello Linguina Integrale contain gluten?
Yes: it contains wheat.
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