D'Aniello Tubetto Rigato Integrale
D'Aniello Tubetto Rigato Integrale: small dry soup pasta (pastina) by D'Aniello (D'Aniello Pasta Integrale range); ingredients: wholegrain semolina of Italian durum wheat.
D'Aniello Tubetto Rigato Integrale is small dry soup pasta (pastina) made by the Italian brand D'Aniello. The product belongs to the D'Aniello Pasta Integrale range.
The official site names the main ingredients: wholegrain semolina of Italian durum wheat. Pack sizes: 500 g.
Small shapes like this are cooked in broth or in vegetable and legume soups and are often given to children. Allergens: gluten (wheat). Small pasta is usually tipped straight into boiling broth or soup and cooked in it until tender. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end. D'Aniello is a pasta maker from Gragnano near Naples, a town known for bronze-drawn, slowly dried pasta.
Facts
| Raw material | Wholegrain semolina of Italian durum wheat |
|---|---|
| Main use | Broths and soups |
| House range | D'Aniello Pasta Integrale |
How it connects to Pasta
D'Aniello Tubetto Rigato Integrale → kind of → Ditalini → related → 🫒 Olive oil ← related ← 🍝 Pasta
Links
- What it contains
- Whole wheat flour, 🌾 Durum wheat
- Part of
- D'Aniello Pasta Integrale, Ditalini
Frequently asked questions
What are the ingredients of D'Aniello Tubetto Rigato Integrale?
Wholegrain semolina of Italian durum wheat.
Does D'Aniello Tubetto Rigato Integrale contain gluten?
Yes: it contains wheat.
Similar
D'Aniello Pasta Mista Integrale · D'Aniello Casereccia Integrale · D'Aniello Rigatone Integrale · D'Aniello Penna Rigata Integrale · D'Aniello Linguina Integrale · D'Aniello Spaghettone Integrale