Felicetti Monograno Farro Spaghetti
Felicetti Monograno Farro Spaghetti: long dry pasta with a round cross-section by Felicetti (Monograno Felicetti range); ingredients: organic emmer wheat meal (Triticum dicoccum), water.
Felicetti Monograno Farro Spaghetti is long dry pasta with a round cross-section made by the Italian brand Felicetti. The product belongs to the Monograno Felicetti range.
Ingredients: organic emmer wheat meal (Triticum dicoccum), water. The product is certified organic. Cooking time according to the official site: 10 minutes. Pack sizes: 500 g. Protein: 12 g per 100 g.
Long round strands suit oil-based and tomato sauces as well as creamy egg-and-cheese dressings that coat them evenly. Classic dishes for this shape: aglio, olio e peperoncino, carbonara, cacio e pepe and puttanesca. Allergens: gluten. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The exact time can vary slightly with the water and the pot, so it is worth tasting a piece a minute before the end.
Facts
| Raw material | Organic emmer wheat meal (Triticum dicoccum), water |
|---|---|
| Duration | 10 min |
| Main use | Aglio, olio e peperoncino, carbonara, cacio e pepe, puttanesca |
| House range | Monograno Felicetti |
How it connects to Pasta
Felicetti Monograno Farro Spaghetti → kind of → Spaghetti → related → 🧀 Pecorino ← related ← 🍝 Pasta
Links
- What it contains
- Emmer
- Part of
- Monograno Felicetti, Spaghetti
Frequently asked questions
How long do you cook Felicetti Monograno Farro Spaghetti?
10 minutes, according to the official Felicetti website.
What are the ingredients of Felicetti Monograno Farro Spaghetti?
Organic emmer wheat meal (Triticum dicoccum), water.
Similar
Felicetti Monograno Farro Rigatini · Felicetti Monograno Kamut Spaghetti · Felicetti Monograno Farro Linguine · Felicetti Monograno Farro Ditalini · Felicetti Monograno Farro Penne Rigate · Felicetti Monograno Farro Fusilli