Lubella Express
Lubella's quick-cook dry pasta range made from wheat pasta flour: the spaghetti cooks in 2 minutes.
Lubella Express is Lubella's quick-cook dry pasta. The ingredients are the same as in the classic range: wheat pasta flour. The website attributes the short cooking time to a special production technology: Express spaghetti cooks in just 2 minutes in salted water (1 litre per 100 g), then is drained and rinsed with cold water.
The range has two shapes: Express Spaghetti and Express Świderki, spirals similar to fusilli. The nutritional values match the classic pasta: 351 kcal, 13 g of protein and 3 g of fibre per 100 g of dry product.
The range is aimed at people who want pasta on the table within a few minutes, for a quick lunch or dinner.
Facts
| Raw material | Wheat pasta flour |
|---|---|
| Main use | Quick-cook pasta (spaghetti in 2 minutes) |
What it includes
How it connects to Pasta
Lubella Express → kind of → Dry durum wheat pasta → kind of → 🍝 Pasta
Links
- What it contains
- Wheat flour
- Part of
- 🏭 Lubella, Dry durum wheat pasta
- Similar and different
- Spaghetti, Fusilli
Frequently asked questions
How long do you cook Lubella Express?
The Express spaghetti cooks for 2 minutes; then drain it and rinse with cold water.
Is Express made differently from regular Lubella pasta?
The ingredient is the same wheat pasta flour; the quick cooking comes from the production technology.
Similar
Lubella Dziecięce · Lubella Mini · Lubella Orkisz & Durum · Lubella Pełne Ziarno · Lubella Klasyczny · Lubella Jajeczne