Lustucru Sélection Lasagne
Lustucru Sélection Lasagne: fresh egg pasta in sheets for baked lasagne by Lustucru Sélection (Lustucru Sélection Pâtes fraîches range); ingredients: durum wheat semolina, free-range eggs (20%) and water.
Lustucru Sélection Lasagne is fresh egg pasta in sheets for baked lasagne from the French brand Lustucru Sélection. The product belongs to the Lustucru Sélection Pâtes fraîches range.
Ingredients: durum wheat semolina, free-range eggs (20%) and water. The pasta is not boiled beforehand: it is layered with sauce and baked in the oven. Baking time according to the official site: about 30 minutes at 180 °C. Fresh pasta is kept in the refrigerator until the date on the pack. Pack sizes: 250 g. Protein: 11 g per 100 g.
The sheets are layered with ragù, béchamel sauce and grated cheese and baked in the oven. Classic dishes for this shape: lasagne and Bolognese sauce. Allergens: gluten (wheat), egg. May contain traces of soy and mustard.
Facts
| Raw material | Durum wheat semolina, free-range eggs (20%) and water |
|---|---|
| Main use | Lasagne, Bolognese sauce |
| House range | Lustucru Sélection Pâtes fraîches |
How it connects to Pasta
Lustucru Sélection Lasagne → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat, 🥚 Chicken egg
- Part of
- Lustucru Sélection Pâtes fraîches, Lasagne sheets
Frequently asked questions
What are the ingredients of Lustucru Sélection Lasagne?
Durum wheat semolina, free-range eggs (20%) and water.
Does Lustucru Sélection Lasagne contain gluten?
Yes: it contains wheat and egg.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- 🥚 Chicken egg — The egg of the domestic hen: in pasta it gives yellow colour, an elastic dough and protein, and in the EU it must be highlighted on labels as an allergen.
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