Lustucru Sélection Tagliatelles Larges
Lustucru Sélection Tagliatelles Larges: fresh egg pasta cut into ribbons by Lustucru Sélection (Lustucru Sélection Pâtes fraîches range); ingredients: durum wheat semolina, water and fresh free-range eggs (10.4%).
Lustucru Sélection Tagliatelles Larges is fresh egg pasta cut into ribbons from the French brand Lustucru Sélection. The product belongs to the Lustucru Sélection Pâtes fraîches range.
Ingredients: durum wheat semolina, water and fresh free-range eggs (10.4%). Cooking time according to the official site: 3 minutes. Fresh pasta is kept in the refrigerator until the date on the pack. Pack sizes: 350 g. Protein: 10 g per 100 g.
Ribbons are the traditional partner of slow-cooked meat ragù, mushroom sauces and butter-based dressings. Classic dishes for this shape: Bolognese sauce. Allergens: gluten (wheat), egg. May contain traces of soy and mustard. Lustucru Sélection is a French brand of fresh pasta, pan-fried gnocchi and filled pasta from the Lyon area, separated from Lustucru dry pasta in 2002.
Facts
| Raw material | Durum wheat semolina, water and fresh free-range eggs (10.4%) |
|---|---|
| Duration | 3 min |
| Main use | Bolognese sauce |
| House range | Lustucru Sélection Pâtes fraîches |
How it connects to Pasta
Lustucru Sélection Tagliatelles Larges → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat, 🥚 Chicken egg
- Part of
- Lustucru Sélection Pâtes fraîches, Tagliatelle
Frequently asked questions
How long do you cook Lustucru Sélection Tagliatelles Larges?
3 minutes, according to the official Lustucru Sélection website.
What are the ingredients of Lustucru Sélection Tagliatelles Larges?
Durum wheat semolina, water and fresh free-range eggs (10.4%).
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- 🥚 Chicken egg — The egg of the domestic hen: in pasta it gives yellow colour, an elastic dough and protein, and in the EU it must be highlighted on labels as an allergen.
Similar
Lustucru Sélection Tagliatelles · Lustucru Sélection Tagliatelles Basilic · Lustucru Sélection Lasagne · Lustucru Sélection Fettuccini · Lustucru Sélection Gnocchi · Barilla Emiliane Tagliatelle Ruvide
Sources
Also listed under
- PastaPasta brands and producersLustucru SélectionLustucru Sélection Pâtes fraîches
- PastaFresh pastaLustucru Sélection Pâtes fraîches