Rustichella d'Abruzzo Chitarra
Rustichella d'Abruzzo Chitarra: long dry pasta with a square cross-section by Rustichella d'Abruzzo (Rustichella d'Abruzzo Classica range); ingredients: durum wheat semolina, water.
Rustichella d'Abruzzo Chitarra is long dry pasta with a square cross-section made by the Italian brand Rustichella d'Abruzzo. The product belongs to the Rustichella d'Abruzzo Classica range.
Ingredients: durum wheat semolina, water. Pack sizes: 500 g, 6 kg. Protein: 13.5 g per 100 g. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well. It is dried slowly at a low temperature.
The square edges give a firm bite and hold meat ragù, tomato sauces and pecorino-based dressings well. Classic dishes for this shape: amatriciana, cacio e pepe and carbonara. Allergens: gluten. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The cooking time is printed on the pack.
Facts
| Raw material | Durum wheat semolina, water |
|---|---|
| Main use | Amatriciana, cacio e pepe, carbonara |
| House range | Rustichella d'Abruzzo Classica |
How it connects to Pasta
Rustichella d'Abruzzo Chitarra → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Rustichella d'Abruzzo Classica, Spaghetti alla chitarra
Frequently asked questions
What are the ingredients of Rustichella d'Abruzzo Chitarra?
Durum wheat semolina, water.
What is Rustichella d'Abruzzo Chitarra served with?
The square edges give a firm bite and hold meat ragù, tomato sauces and pecorino-based dressings well.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Rustichella d'Abruzzo Tonnarelli allo Zafferano · Rustichella d'Abruzzo Tonnarelli ai Funghi Porcini · Rustichella d'Abruzzo Tonnarelli con Pepe e Limone · Rustichella d'Abruzzo Tonnarelli al Peperoncino · Rustichella d'Abruzzo Tonnarelli con Spinaci · Rustichella d'Abruzzo Tonnarelli al Nero di Seppia