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Sorrentino Linguine

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Sorrentino Linguine: long, flat dry pasta shaped like a narrow ribbon by Sorrentino (Sorrentino i Lunghi IGP range); ingredients: durum wheat semolina.

Sorrentino Linguine is long, flat dry pasta shaped like a narrow ribbon made by the Italian brand Sorrentino. The product belongs to the Sorrentino i Lunghi IGP range. On the official site the product is labelled Pasta di Gragnano IGP, the EU protected geographical indication for dry pasta made in Gragnano. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well.

The official site names the main ingredients: durum wheat semolina. Cooking time according to the official site: 10 minutes. Dimensions given by the brand: length 280 mm, width 4 mm. Pack sizes: 500 g.

The flat surface carries pesto, seafood and other smooth sauces that cling to it. Classic dishes for this shape: pesto and aglio, olio e peperoncino. Allergens: gluten (wheat).

Facts

Raw materialDurum wheat semolina
Duration10 min
Main usePesto, aglio, olio e peperoncino
House rangeSorrentino i Lunghi IGP
containsSemolinacontains🌾Durum wheatkind ofSorrentino i Lung…kind ofLinguinekind ofPasta di Gragnanotowardia.com
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How it connects to Pasta

Sorrentino Linguine → contains → Semolina ← contains ← 🍝 Pasta

Frequently asked questions

How long do you cook Sorrentino Linguine?

10 minutes, according to the official Sorrentino website.

What are the ingredients of Sorrentino Linguine?

Durum wheat semolina.

What to read next

  • Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
  • 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.

Similar

Sorrentino Bavette · Sorrentino Candele Lunghe · Sorrentino Calamarata · Sorrentino Spaghetti alla chitarra · Sorrentino Spaghetti · Sorrentino Pappardelle

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